Rose Veal has a delicate flavour, and is always beautifully lean.

It is suitable for cooking in a myriad of different styles, and can be enhanced by  a wide range of flavours.  Whether you decide on a superbly tender steak or chop, or prefer a slower cooked casserole type dish, it is certain to become a family favourite.

Here are a few of our favourites


One thought on “Recipes

  1. Charlotte says:

    Really impressed…got to try some! For all those people looking for a different meat this’s got to be the meat!


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